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Found 12 recipes
add to shopping list 1 1/2 tablespoons minced fresh basil 2 teaspoons minced fresh marjoram 2 teaspoons minced fresh thyme 1 teaspoon minced fresh rosemary 1[...]
Source: epicurious.com5 tablespoons red wine vinegar 4 tablespoons torn fresh basil (or chopped thyme or rosemary) 3 tablespoons spicy brown mustard (or dijon mustard ) 2 1/2 tsp[...]
Source: cookeatshare.com1 bulb fennel, stalks discarded 3 red bell peppers, pierced with tip of knife 3 yellow bell peppers, pierced with tip of knife 2 medium zucchini, quartered 1[...]
Source: epicurious.com4 tablespoons olive oil 4 shallots, thinly sliced (about 1/2 cup) 2 garlic cloves, chopped 1 8-ounce bottle clam juice 3/4 cup whipping cream 1/2 cup white[...]
Source: epicurious.com1 cup fennel , chopped (1 bulb) 1 cup onion , chopped (1 onion) 3 tablespoons olive oil , extra virgin (I like Spanish) 1 teaspoon garlic (minced) 28 ounces[...]
Source: food.com1 Tbsp. dry yeast 2/3 c. sorghum flour * 1/2 c. tapioca flour * 2 tsp xanthan gum * 1/2 tsp salt 1 tsp unflavored gelatin pwdr (Knox) 1 tsp Italian herb[...]
Source: cookeatshare.com1/2 cup extra-virgin olive oil 3 garlic cloves, chopped Pinch red pepper flakes 2 tablespoons chopped fresh basil or equivalent dried 2 tablespoons chopped[...]
Source: cookeatshare.com