Miscellaneous with hearts

Steak: 2 1 1/2 pounds flank steaks Kosher salt 2 teaspoons (packed) light brown sugar 1 teaspoon paprika 1/4 teaspoon cayenne pepper 1/4 teaspoon freshly[...]

1 x 500 gram pac all vegetable fat puff pastry 2 Tbsp. Extra virgin olive oil 1 x 400 gram tin artichoke hearts 12 x Cherry tomatoes , halved 2 med Sized red[...]

2 quarts fish stock (I used dried japanese dashi as the base for this. Just follow the directions on the dashi and add 1/4 more than it calls for. Dashi is[...]

When it snows, it blizzards. You’d think the east coast had never seen the powdery white flakes before, based on the panicked reaction that the most[...]

Parchment paper 4 sole fillets (6 ounces each) 1 tablespoon plus 4 teaspoons olive oil, divided 3 cloves garlic, 2 thinly sliced, 1 halved 1/8 teaspoon red[...]

2 tablespoons olive oil 800 g veal, cut into 1 1/2 inch-2 inch cubes (use up to 1kg of veal if your family are big eaters) 1 onion , chopped 1 large carrot ,[...]

#fullpost{display:inline;} I receive many emails from y’all, asking when I’ll be writing about a certain favorite Texan food. I’ve had[...]

1 cup couscous 1 (2 lb) whole red snapper , cleaned, head on 2 teaspoons salt , plus pinch for couscous 1/2 teaspoon fresh ground black pepper 1 small bunch[...]

canola oil 1 yellow onion , diced 3 -4 garlic cloves , minced 2 potatoes , cubed 3 carrots , diced 3 -4 stalks celery , diced 1/2-1 lb green beans , diced[...]

500 ml dried garbanzo beans (absolutely not canned) 1 medium onion , quartered 2 -3 garlic cloves 2 -3 slices stale bread 50 ml parsley 1/3 sweet red pepper[...]

5 tablespoons olive oil 3 lbs pork roast, lean and diced 1 onion , fine chopped 6 garlic cloves , chopped (the more the garlic the less the heart burn) 1 (27[...]

1 lb sirloin steak 2 -4 tablespoons olive oil salt & pepper, to taste 1/2 large shallot , minced finely 4 tablespoons red wine vinegar 1 -2 tablespoon finely[...]

1 head cabbage 1/4 cup olive oil 1 lb ground venison 1 small onion 8 ounces tomato soup 6 ounces tomato paste 16 ounces chopped tomatoes 1 cup water 1 cup[...]

It's never too early in the day for Mexican food. But it can be a tad too early for spicy habanero pepper salsa. I learned that the hard way with Monday's[...]

1 1/2 c. Yellow cornmeal 1 x (8 ounce) container lowfat sour cream 1 tsp Salt 2 c. Shredded romaine or possibly iceberg 4 c. Cool water lettuce 2 Tbsp. Butter[...]