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Miscellaneous with butter

Found 46 recipes

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Roasted Pumpkin Seeds - Halloween Thanksgiving

1 cup fresh pumpkin seeds 2 ounces butter salt , to taste 1 Preheat the oven to 400. 2 Separate the seeds from the pumpkin flesh. using a colander under[...]

Source: food.com
Giggling Gourmet's Campfire Baked Potatoes[...]

4 Jumbo Sized Potatoes (get big ones for cook time and moisture hold) Butter 1/4 Tsp. Dried Oregano 1/4 Tsp. Dried Basil 1/4 Tsp. Onion Powder 1/4 Tsp. Garlic[...]

Source: cookeatshare.com
Garlic Herbed Sweet Potatoes Recipe

6 medium sweet potatoes , peeled and quartered 2 sprigs of fresh rosemary 1 sprig of fresh thyme 5 whole cloves of garlic 1 tsp fine sea salt 1 tsp fresh[...]

Source: cookeatshare.com
Chesapeake Memories Sausage and Oyster Dressing[...]

1 bulk roll (16 oz) spicy pork sausage 6 T. butter 1 1/2 T. fresh sage , finely chopped 1 T. fresh rosemary , de-stemmed, finely chopped 1/3 c. red pearl[...]

Source: cookeatshare.com
Catfish «en meurette» Recipe

For the sauce: A bottle of red wine (preferably from Burgundy) 1-2 carrots 1 large or 2 small onions A bay leaf A sprig of fresh thyme A sprig of parsley For[...]

Source: cookeatshare.com
Cheddar scalloped POTATO gratin simile[...]

. > (American / Metric measures) < . 1 very large sweet onion . 4 large potatoes * . > CHEESE sauce: . 1-1/2 cup (150g) aged Cheddar cheese . 4 medium[...]

Source: cookeatshare.com
Trout in Riesling Sauce (F'rell Am Rèisleck) -[...]

4 (1/2 lb) trout 7 ounces riesling wine (dry) 10 ounces fresh cream 2 ounces unsalted butter parsley 3 shallots 1 pinch chervil tarragon (twig) chives salt[...]

Source: food.com
Quail or Partridge or Rock Cornish Hens With[...]

12 quail or 6 partridges or 3 rock cornish hens 1/4 cup butter 1/4 cup vinegar , preferably raspberry vinegar 1/4 cup brandy 2 (10 ounce) packages frozen[...]

Source: food.com
Oysters Souvenir De Tahaa

Oysters and breading 20 medium oysters 1 cup bread crumbs 1 tablespoon mint fresh, 1 tablespoon thyme fresh, * 1 tablespoon marjoram fresh, * 1 tablespoon[...]

Source: recipeland.com
Flank Steak with Herb Sauce

2 tablespoons butter or 2 tablespoons margarine 1/4 cup finely chopped onion 1 clove garlic , crushed or minced 1 1/2 tablespoons flour 1/2 teaspoon dried[...]

Source: food.com
Flounder With Tiger Prawns In Saffron Sauce[...]

1 x 70 grams fil Flounder, (2 1/2oz) 1/4 tsp Saffron threads 1 x Clove garlic , peeled 12 gm Extra virgin olive oil , (1/2oz) 12 gm Butter , (2 1/2oz) 22 gm[...]

Source: cookeatshare.com
Mashed Potatoes 6 Ways

4 lbs yukon gold potatoes 1 teaspoon sea salt 1 cup warm milk 1/4 cup unsalted butter salt and pepper 1 For variations, see below. 2 Peel and quarter[...]

Source: food.com
Moussaka

3 eggplants, peeled and cut lengthwise into 1/2 inch thick slices salt 1/4 cup olive oil 1 tablespoon butter 1 pound lean ground beef salt to taste ground[...]

Source: allrecipes.com
roasted cauliflower with pumpkin seeds, brown[...]

What did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not[...]

Source: smittenkitchen.com
Caramel Apple Crisp Milkshake

Caramel Apple Crisp Milkshake posted by Jamie on October 10, 2017 This caramel apple crisp milkshake is the perfect combination of ice cream and fall dessert[...]

Source: mybakingaddiction.com
Gingerbread Ravioli

1 cup honey 1/2 cup sugar 3 1/2 ounces butter 4 3/4 cups flour 2 teaspoons gingerbread seasoning 1 tablespoon Dutch-processed cocoa powder 1 egg 1 teaspoon[...]

Source: food.com
Pheasant or Chukar Croquettes

12 ounces pheasant breast , cut into 1/2 pieces 4 ounces heavy cream 1 tablespoon chopped sage 1 tablespoon chopped oregano 2 tablespoons butter 2 tablespoons[...]

Source: food.com
Venison Osso Bucco with Farroto and Dried Plum[...]

OSSO BUCO 6 Cerveva Venison Osso Bucco wrapped in thinly sliced smoked bacon 1 Leeks 1 White Onion 1 Carrots ½ Bunch of Celery 1 Bay Leaf 1 Bulb of Garlic,[...]

Source: cookeatshare.com
Guinea Fowl With Garlic Herb Crust Recipe

2 x Garlic bulbs, separated into cloves 2 Tbsp. Extra virgin olive oil , about 2 x 350 g guinea fowl butterfly, (without legs) 1 tsp Minced fresh coriander ,[...]

Source: cookeatshare.com

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