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Roasted Asparagus with Bacon-Shallot Vinaigrette

Source: http://www.food.com

Instructions

3 lbs slender asparagus 1 tablespoon olive oil 1/4 teaspoon salt 1 Heat oven to 500°. 2 Trim ends of asparagus; toss with olive oil; arrange in a single layer on a jelly roll pan; sprinkle with salt. 3 Bake until tender and browned, about 10 [...]

Read the recipe at food.com

Ingredients

  • vinegar
  • olive
  • bacon
  • mustard
  • crumbs
  • cilantro
  • vinaigrette
  • dressing
  • shallots
  • roast
  • asparagus
  • sprinkles
  • tenders

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • vinegar
  • olive
  • bacon
  • mustard
  • crumbs
  • cilantro
  • vinaigrette
  • dressing
  • shallots
  • roast
  • asparagus
  • sprinkles
  • tenders

Difficulty Level: Medium

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