Beef Tenderloin with Marsala without bay dijon cilantro flour meat

2 cups beef stock or canned broth, prefer veal stock if possible 1 cup chicken broth or canned low salt broth 4 small carrots peeled, halved lengthwise 16[...]

1 large dried ancho chili* 1/2 dried New Mexico chili* 1 large plum tomato 1 cup water 4 tablespoons olive oil 6 garlic cloves, chopped 1 cup (or more)[...]

1 (2 1/2 lb) beef tenderloin 1 tablespoon butter or 1 tablespoon margarine 1 cup sliced mushrooms (3 ozs) 1 cup soft breadcrumbs (about 1 1/2 slice bread) 1/2[...]

1 (8 ounce) bottle mango chutney 1 (14 ounce) bottle ketchup 1 (12 ounce) bottle chili sauce 1 (11 ounce) bottle steak sauce 1 (10 ounce) bottle[...]

2 beef tenderloin steaks (fillet steaks, about 6 ounces each) salt freshly ground black pepper 1/2 teaspoon green peppercorn 1/2 teaspoon black peppercorns[...]

8 ounces major grey's chutney 14 ounces ketchup 12 ounces chili sauce 11 ounces A-1 Steak Sauce 10 ounces bottle Worcestershire sauce 1 teaspoon hot sauce 1/4[...]

2 (8 ounce) red potatoes 1 tablespoon olive oil 2 (4 ounce) beef tenderloin steaks , 3/4 inch thick (filet mignon) salt black pepper 2 tablespoons shallots ,[...]

4 beef tenderloin steaks , cut 1 inch thick (about 6 oz. each) 1/2 cup uncooked lentils 1/2 cup water 2 cups ready-to-serve beef broth , divided 1 teaspoon[...]