When I travelling in Europe, i like to enjoy their sourdough bread especially in Germany where they have good sourdough breads. And also admiring on those[...]

My bread baking journey has begun with natural yeast, i guess it is quite hard for me to use back instant yeast to bake bread. There is nothing wrong baking[...]

My best melt-in-mouth pineapple tarts is one my family top choice of CNY cookies especially my younger sister who is super love my pineapple tarts. But I[...]

The first post of 2017 dedicate to my favourite pineapple tar t. Made them into rooster shape since coming CNY is a rooster year. Rooster Pineapple Tarts_2017[...]

This is a real Penang Lobak that shared by my Penang friend's mother. When i first tasted this yummy rolls, I immediately requested for the recipe, and glad[...]

Natural yeast from sourdough starter can be very versatile, not only can make into bread, even can use it to make baozi, steamed cake , kuih-muih, pancake,[...]

When i was planning to make some buns using natural yeast from sourdough starter , a rose shape came into my mind since this Sunday is Mother's day. I also[...]

Actually this is just a normal milk buns recipe using natural yeast, but i wanted it to look special, so i sprinkle flour on top, so it look white and pure ,[...]

The other day i had this Sayur Lodeh (they named it as Sayur masak lemak) in a Malay restaurant which i have too long didn't eat this Malay dish. For me,[...]

Earlier i taught you to split sourdough starter into two, one feed with all purpose flour and another with bread flour ( can use to make bread). So i can use[...]

When i received the invitation to the launch of Philips All-In-One Pressure Cooker, I didn't think twice and accept the invitation since currently i also own a[...]

This Ayam Percik by Chef Marina Mustafa is specially created for Philips All-In-One Pressure cooker. All ingredients except chicken is using the slow cooking[...]

I couldn't recall when was my last bake of Hokkaido cupcakes. It was so popular few years ago. Recently another cake from Taiwan so called Taiwanese old[...]

Kek Gula Hangus, or some called as Kek Sarang semut, is a local cake that using caramelized sugar. I was very pleased with the result of this cake using[...]

This stuffed fish recipe was created after i tried few nice stuffed fish from my friend and my friend's mother . Love the citrus aroma from the Kaffir lime[...]