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Found 27 recipes
14 medium mushrooms 1 cup seasoned bread crumbs 1 cup chicken stock 1 cup monterey jack pepper cheese , shredded 1/2 onion , minced 1 garlic clove , minced[...]
Source: food.com2 c. cubed day-old Italian bread 1 c. lowfat milk 1/2 c. minced Italian parsley 1/2 c. grated pecorino-Romano 4 x garlic cloves slivered 1/2 lb copacola diced[...]
Source: cookeatshare.comEggplants - 5 medium ( large dice) Green Olives - 2 cups Celery - 5 ribs( fine dice) Pine nuts - 1 cup Raisins - 1 cup ( golden) Salt + Pepper (black fresh[...]
Source: cookeatshare.comBeet Croquettes 4 Lg Beets (about the size of a baseball), peeled and cut into 1inch (2.5cm) cubes 3/4 cup (200gm) Raw Unsalted Cashew Nuts 3 - 4 tbsp (45 -[...]
Source: cookeatshare.com2 garlic cloves 1/2 teaspoon kosher salt One 16-ounce can ceci beans (also called chickpeas and garbanzo beans), drained and rinsed 1/2 cup tahini 1/4 cup[...]
Source: epicurious.com1 -13 7/8 ounce pizza crust, refrigerated 1 tablespoon olive oil 1 cup provolone cheese , shredded 1 (7 1/2 ounce) jar marinated artichoke hearts, undrained 1[...]
Source: food.com1 eggplant , cut into 3/4-inch slices 8 ounces uncooked tube-shaped pasta 3 garlic cloves , minced 2 tablespoons fresh basil or 2 tablespoons italian[...]
Source: food.com1 cup whole almonds 6 Tablespoons extra virgin olive oil , plus more as needed 1 teaspoon red chili flakes 3 cloves garlic , chopped Sea salt and freshly[...]
Source: cookeatshare.com2 each romaine lettuce well washed and drained, leaves separated * 1 large eggplant cut crosswise into 1/2-inch thick, about 1 to 1 1/2 pounds * 4 tablespoons[...]
Source: recipeland.com1 1/2 tablespoons olive oil or any vegetable oil 16 ounces asparagus 1 pound, tough ends removed 1 x salt and black pepper to taste * 5 tablespoons hazelnuts[...]
Source: recipeland.com1 cup packed fresh basil leaf 1/2 cup extra virgin olive oil 1 tablespoon fresh lemon juice 1 garlic clove , minced sea salt and fresh ground white pepper ,[...]
Source: food.com2 med dark-skinned eggplants (pierced with fork to let steam escape) 4 x -5 Cloves garlic , to taste 6 Tbsp. tahini (Arabic sesame paste) Juice of 4[...]
Source: cookeatshare.com