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Found 105 recipes
I have very strong opinions about guacamole. Fortunately for all of our sakes, this isn’t the kind of site devoted to didactic culinary lectures; it’s not that[...]
Source: smittenkitchen.comCrust 1 1/2 cups crushed gingersnap cookies (about 30) 1/4 cup butter, melted Filling 1/2 tsp cinnamon 1 pt (2 c.) vanilla ice cream, softened 3/4 c brown[...]
Source: recipeland.comfor the cabbage rolls 2 large heads savoy cabbage 5 tbsp/70 g unsalted butter 1/4 cup/40 g coarsely chopped onion 4 cups/630 g cooked white rice 1 lb/455 g[...]
Source: epicurious.comPrior to last week, I only liked baked potatoes two ways and the first was so weird, I usually had the decency to keep it to myself. Many years ago, I had an[...]
Source: smittenkitchen.com13 Jan Almond Butter Oatmeal with Bacon and Brown Sugar posted by Lori Lange This post is in partnership with the Quaker Oats company. Here’s a delicious way[...]
Source: recipegirl.com11 Oct Hash Browns Made in the Waffle Iron posted by Lori Lange Here is a delicious and fun recipe to try for a weekend breakfast: Β Hash Browns Made in the[...]
Source: recipegirl.comTzatziki is a Greek meze or appetizer that is made from strained yogurt, cucumber and garlic. Optional ingredients include herbs such as dill, mint and/or[...]
Source: closetcooking.com