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Found 70 recipes
2 quarts water 2 cups polenta 16 ounces soy mozzarella cheese 1/2 teaspoon dried chili pepper flakes 1/2 cup vegetarian pizza sauce 2 large tomatoes , rinsed[...]
Source: food.com1 1/3 cups yellow cornmeal 1/2 teaspoon salt 4 cups water 1 tablespoon olive oil 2 cloves garlic , minced 2 sprigs thyme 1 rosemary sprig 6 1/2 cups shiitake[...]
Source: food.com1 cup uncooked instant polenta 2/3 cup grated parmesan cheese , divided 1/8-1/4 teaspoon cayenne pepper vegetable oil cooking spray 2 garlic cloves , chopped[...]
Source: food.com1 tablespoon extra virgin olive oil 4 cups wild mushrooms, sliced 1 large shallot , minced 8 ounces baby spinach, washed 1/2 teaspoon thyme 1/8 teaspoon[...]
Source: food.com1 medium onion 2 garlic cloves 1 (14 1/2 ounce) can Italian plum tomatoes 1 -2 tablespoon corn oil or 1 -2 tablespoon vegetable oil 6 cups chicken stock 10[...]
Source: food.com6 cups water 1 teaspoon salt 2 cups cornmeal 3 tablespoons butter 1 First, pour the cornmeal and 2 cups of the cold water into a large bowl. Whisk it so there[...]
Source: food.com1 tablespoon extra virgin olive oil 1 (17 ounce) package prepared polenta, cut into 1/4-inch-thick slices (plastic-wrapped roll) 4 tablespoons chopped fresh[...]
Source: food.com1 quart beef bouillon 1/4 teaspoon fresh ground white pepper 1 tablespoon butter 1 cup yellow cornmeal 1 tablespoon vegetable oil 4 tablespoons grated[...]
Source: food.com1 (10 ounce) package frozen chopped spinach , thawed 1 (10 ounce) package frozen chopped kale, thawed 2 tablespoons olive oil 1 small onion , finely chopped 2[...]
Source: food.com1 cup whole meal polenta (6 oz.) 4 cups water 1 teaspoon salt 1/2 teaspoon black pepper , freshly ground 1 tablespoon unsalted butter 3 tablespoons parmesan[...]
Source: food.com