Chicken Dumplings

Chicken and Dumplings 1 (2 1/2-pound) chicken, cut into 8 pieces 1 large onion , chopped 2 bay leaves 2 chicken bouillon cubes Salt and pepper to taste 1 (10[...]

1 (32 ounce) container of chicken broth 3 cups of cooked chicken , shredded or cut into chunks 1 (10 3/4 ounce) can cream of chicken soup 1/4 teaspoon poultry[...]

7 tablespoons butter (divided into 3 tablespoons and 4 tablespoons) 1 turn of EVOO 1 onion diced 5 carrots , cleaned and cut into 1-inch pieces ½ tsp dried[...]

Chicken parts (I prefer thighs and usually allow about 2 per person) Onion (I use a medium onion ) Garlic (I use a couple of cloves) Below are optional vegies[...]

1 1/2 to 2 cups of good chicken stock per person 1 chicken thigh per person Carrots peeled and diced Onion diced Garlic minced Celery diced 1 cup frozen peas,[...]

3 1/2 pound fryer (cut for frying) Salt & Pepper to taste 1/2 c. plain flour (in bag for coating chicken) Fat for frying chicken Salt and pepper cut up[...]

1 chicken 1/2 stick butter 1 bag dumpling noodles Salt and pepper 1 teaspoon garlic salt Boil chicken till done. Remove from broth and take off bone; return[...]

3 or 4 chicken breasts 32 oz Chicken Broth (feel free to use water with bouillon cubes added) 1 can cream of chicken soup 1-10 count can Pilsbury layers[...]

2 c. Nappa cabbage shredded 1/4 c. shiitake mushrooms chopped 1/2 lb Grnd chicken 1 x Green onion chopped 1 tsp Ginger root chopped 3 Tbsp. Water 1/2 tsp Salt[...]

1 Reynolds Oven Cooking Bag (14 x 20 inches) 2 tbsp. flour 1 pkg. (15-16 ounce.) chicken gravy mix 1/4 teaspoon garlic pwdr 1 1/2 c. water 4 med. carrots ,[...]

1 c. flour (250 mL) 1 1/2 tsp kosher salt (7 mL) 1 tsp freshly grnd black pepper (5 mL) 4 lb chicken parts (legs, thighs and breasts) (2 kg) Extra virgin[...]