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Risotto With Peas - With greens

Found 49 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Risotto With Mushrooms

3 tablespoons unsalted butter 1 tablespoon extra virgin olive oil 1 1/3 cups white onions, finely chopped 8 ounces cremini mushrooms , sliced (baby bella) 4[...]

Source: food.com
Risotto With Parmigiano-Reggiano in a Crock Pot

1/4 cup basil olive oil , plus little extra basil olive oil 2 shallots , peeled and minced 1 1/4 cups arborio rice 1/4 cup dry white wine 3 3/4 cups low[...]

Source: food.com

Risotto With Asparagus, Mint and Lemon

1 lb asparagus , tough ends removed 1 tablespoon extra virgin olive oil 3 tablespoons butter , divided use 2 cups low sodium chicken broth 2 cups water 1[...]

Source: food.com
Risotto With Autumn Vegetables

4 tablespoons unsalted butter 2 tablespoons olive oil 1 medium leek , rinsed well, dried, cut into 1/4-inch dice (white part only) 4 cups chicken broth ,[...]

Source: food.com
Risotto with Corn and Basil

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (32-ounce) container fat-free, lower-sodium chicken broth 1 tablespoon olive oil 1[...]

Source: myrecipes.com
Risotto with Seafood & Dill

1 pound shrimp (16-24 count) 1 pound mussels in shell preferable Manilla 1 pound sea scallops 1 pound clams in shell 1 cup wine dry, white * 1 x water * 1[...]

Source: recipeland.com
Risotto With Shrimp and Scallops (Ww)

3 1/2 cups low sodium chicken broth 1 tablespoon olive oil 1 teaspoon olive oil 1 medium onion , chopped 7 ounces arborio rice or 7 ounces other short-grain[...]

Source: food.com
Risotto With Zucchini and Parmesan

3 tablespoons butter 2 medium zucchini , cut into 3/8x1-inch sticks 3 cups chicken stock (approximately) 1 large onion , chopped 3/4 cup arborio rice salt &[...]

Source: food.com
Risotto With Spring Vegetables and Ham

3/4 cup shelled fava beans 2 cups water 2 cups asparagus , cut into 1 inch slices 4 cups reduced-sodium fat-free chicken broth 2 tablespoons extra virgin[...]

Source: food.com
Risotto With Fresh Mozzarella, Grape Tomatoes,[...]

3 tablespoons balsamic vinegar 4 1/2 cups reduced-sodium fat-free chicken broth 2 tablespoons extra virgin olive oil , divided 2 cups chopped leeks 1 1/2 cups[...]

Source: food.com
Risotto with Cashew Nuts (Marguerite Patten)

1 large onion peeled 1 each sweet red bell pepper deseeded 4 ounces mushrooms 2 tablespoons olive oil 10 ounces basmati rice and wild rice 5 ounces white wine[...]

Source: recipeland.com
Risotto with Lamb Casserole

2 1/2 pounds lamb leg * 1/4 teaspoon rosemary leaves * 4 1/2 cups vegetable stock 1/2 teaspoon saffron threads * 1 1/2 cups arborio rice 1 1/2 cups white wine[...]

Source: recipeland.com
Risotto with Fennel & Peas Recipe

2 carrots , peeled and cut into 1/4-inch-thick slices 5-6 cups reduced-sodium chicken broth 2 teaspoons extra-virgin olive oil 1 fennel bulb , trimmed, cored[...]

Source: cookeatshare.com
Risotto With Chard

2 teaspoons extra virgin olive oil 1 red bell pepper , seeded and diced (or a handful of frozen sliced peppers) 1 onion , finely chopped 2 garlic cloves[...]

Source: food.com
Risotto with Zucchini, Carrots and Parmesan

10 cups chicken broth 1 1/2 lbs small zucchini , cut into ½ inch pieces 10 ounces carrots , cut into ½ inch pieces 3/4 cup butter 3 cups arborio rice 1/2 cup[...]

Source: food.com
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