Preheat oven to 180* C (360* F) Fan. Pierce the sweet potatoes with a fork, all over. Transfer to a baking pan lined with parchment paper and cover with[...]

In a mixer’s bowl, add the milk and yeast and mix with a hand whisk until the yeast is completely dissolved. Add the sugar, butter, eggs, salt and flour. Beat[...]

Cut the broccoli into florets and boil in a pot of salted boiling water for 1 minute. Remove from pot with a slotted spoon and transfer to a bowl full of[...]

Preheat oven to 180* C (350* F) Fan. Line a baking pan with parchment paper. Combine the granulated sugar, flour, salt, baking soda and lemon zest in a large[...]

For the pork chops Preheat oven to 200* C (390* F) Fan. Using a sharp knife, cut open the pork chops horizontally along the fat on the side to create a[...]

Remove any white strands of fat from the beef fillet and cut into 0.3 x 0.3 cm pieces, making sure to make nice clean cuts so that the meat keeps a nice[...]

For the sponge cakes Preheat oven to 170* C (338* F) Fan. Prepare a 30x40 cm rectangular pan by lining it with parchment paper, greasing it with butter and[...]

Prawn tempura are famous due to the tempura batter which is a Japanese fried batter techinique used for seafood as well as vegetables. Tempura has European[...]

For the dough In a mixer’s bowl, add a part of the water (550 g), the yeast and sugar. Mix with a hand whisk until the yeast dissolves completely and it[...]

Preheat oven to 180* C (350* F) Fan. In a bowl, combine the 400 g of hazelnut chocolate praline and the eggs, until completely incorporated. Sift the flour[...]

Preheat oven to 160* C (320* F) Fan. Beat the bouillon cube, 1 clove of garlic and 3 tablespoons olive oil in a food processor, until the bouillon cube and[...]

In a food processor, add the dulce de leche, white chocolate, coconut milk and orange extract. Beat for 2-3 minutes, until smooth. Mix the instant coffee with[...]

Preheat to 180* C (350* F) Fan. Line a large baking pan with parchment paper. Quarter the onions, coarsely chop the garlic. Transfer to ovenproof pan and[...]

Place a pot full of salted water over high heat and bring to a boil. Add the pasta and boil for 1 minute less than the directions on the package. When ready,[...]

Preheat oven to 175* C (347* F) Fan. In a large bowl, add the butter, icing sugar, vanilla extract and rosewater. Whisk thoroughly until the mixture becomes[...]