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Begin by preparing the vegetables. Cut the cucumber into thin slices, about 0.5 cm thick Cut the lettuce leaves in half, remove the central stem and grate[...]
Source: akispetretzikis.com/enFor the octopus Place a large pot over very low heat. Add the octopus along with the spices and onion. Add enough water to cover. Simmer for about 1 hour,[...]
Source: akispetretzikis.com/enSpread the butter on one side of each slice of bread. Place the 3 slices of bread in a sandwich toaster, butter side down. When ready, add 2 slices of cheese[...]
Source: akispetretzikis.com/enFor the eggplant pesto Turn on the broiler set to 180* C (350* F). Pierce the eggplants with a fork and grill for 45-50 minutes in the oven, rotating them[...]
Source: akispetretzikis.com/enFor the basil oil In a blender, add the olive oil and basil leaves. Beat for about 1 minute, until the leaves are completely ground. Be careful! If you beat[...]
Source: akispetretzikis.com/enDrizzle the slices of bread with some olive oil and toast in a sandwich griller. In a bowl, combine the cream cheese, 1 tablespoon of olive, freshly ground[...]
Source: akispetretzikis.com/enFor the chicken Preheat oven to 180* C (350* F) Fan. Place a pan over high heat and let it get very hot. In a bowl, add the chicken, olive oil, salt, pepper[...]
Source: akispetretzikis.com/enPlace the 3 slices of bread on a clean working surface, one next to the other. Drizzle each slice with some extra virgin olive oil. Top each slice with[...]
Source: akispetretzikis.com/enPreheat oven to 180* C (350* F) Fan. Beat the mustard, honey, olive oil, cumin, zest, a generous amount of pepper and the bouillon cubes until completely[...]
Source: akispetretzikis.com/enFor the filling Place a deep pan or pot over medium heat and let it get very hot. Finely chop the onions, mince the garlic and add them to the pan along with[...]
Source: akispetretzikis.com/enFor the syrup The syrup should be prepared 3-4 hours before you start making the cookies because the syrup needs to have cooled completely before pouring it[...]
Source: akispetretzikis.com/enPreheat oven to 160* C (320* F) Fan. Beat the butter and sugar on medium to high speed, using the paddle attachment, until light and fluffy. Add the eggs,[...]
Source: akispetretzikis.com/enPreheat oven to 180* C (350* F) Broiler. Crumble the feta, in a large bowl, with your hands. Chop the red pepper into 0.5 cm cubes and add to the bowl. Finely[...]
Source: akispetretzikis.com/enFor the mustard dressing Place a pan over medium heat and let it get very hot for 3 minutes. Add the mustard seeds and cook for 1-2 minutes, until they start[...]
Source: akispetretzikis.com/enBeat the cauliflower in a food processor, until it is ground and looks like kernels of rice. Place a wok or a deep pan over medium heat and add the olive oil.[...]
Source: akispetretzikis.com/en