Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 195 recipes
1/2 tablespoon coarse sea salt (or Kosher salt) 1 (1 lb) bag frozen edamame bowl ice water 2 tablespoons reduced sodium soy sauce 2 tablespoons rice wine[...]
Source: food.com4 small beets , trimmed (1 ounce each) 1/2 cup baby beet leaf (torn into bite size pieces) 2 cups edamame , shelled (1/2 pound) 1 tablespoon rice vinegar 2[...]
Source: food.com1 1/2 cups frozen blanched shelled edamame (green soybeans) 1/2 cup fresh flat-leaf parsley 3 tablespoons tahini 3 tablespoons fresh lemon juice 2 garlic[...]
Source: food.com3 slices bacon , sliced into 1/2 inch pieces 1 medium onion , chopped 2 (14 1/2 ounce) cans reduced-sodium chicken broth 1 red potatoes, cut into 1/2 inch[...]
Source: food.com2 tablespoons green onions , chopped 2 tablespoons soy sauce 1 teaspoon honey 1 cup frozen edamame , shelled 1 teaspoon fresh lemon juice 1 teaspoon dark[...]
Source: food.com2 eggs 1/8 cup shelled frozen edamame 1 scallion 1 tablespoon grapeseed oil 1/3 cup yellow onion 2/3 cup napa cabbage 3 cups dashi stock 1/2 teaspoon sake 1/2[...]
Source: food.com1 1/2 cups frozen shelled edamame , thawed and cooked (green soybeans) 1/2 cup water 1/4 cup chopped red onion 3 tablespoons chopped fresh cilantro 2[...]
Source: food.com2 teaspoons vegetable oil 1/2 cup chopped red pepper 1/3 cup chopped Spanish onion (or other mild white onion) 2 minced garlic cloves 1 1/2 cups fresh shelled[...]
Source: food.com1 lb frozen shelled edamame 3 cups frozen petite corn kernels 1 chopped red bell pepper 3/4 cup sliced green onion 1/2 cup finely chopped red onion 1/4 cup[...]
Source: food.com8 ounces mushrooms , coarsely chopped 2 tablespoons extra virgin olive oil sea salt , to taste ground pepper , to taste 16 ounces edamame soybeans 2 cups[...]
Source: food.com1 (16 ounce) package soybeans (without the shells) 1 (16 ounce) package cabbage 1 tablespoon sesame seeds 2 teaspoons red hot peppers 1 teaspoon dried parsley[...]
Source: food.com4 large garlic cloves , unpeeled 1 (16 ounce) bag edamame , shelled (if frozen, thaw first) 1 cup plain yogurt 1/4 cup chopped fresh flat-leaf parsley 2[...]
Source: food.com1 medium onion , diced 1 tablespoon canola oil 1 medium orange bell pepper , seeded and diced 1 medium red bell pepper , seeded and diced 1 medium yellow bell[...]
Source: food.comedamame , as much as you would like to prepare (I use fresh, but frozen is easier to find and works well) salt 1 If using fresh, strip all of the pods off of[...]
Source: food.com12 cups water 3 tablespoons salt 3 cups edamame , in the pod trimmed 1/4 cup thinly sliced shallot 1 tablespoon soy sauce 2 teaspoons rice vinegar 1/2[...]
Source: food.com