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Pork Medallions With Pears without crumbs dijon scotch sprinkles

Found 22 recipes

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DIFFICULTY LEVEL

Pork Medallions with Balsamic Vinegar and Capers

1/4 cup all-purpose flour 1 teaspoon garlic salt, or to taste 1/2 teaspoon freshly ground black pepper, or to taste 2 pounds pork tenderloin, cut into 1 1/2[...]

Source: allrecipes.com
Pork Medallions With Cherry Sauce

1 1/4 lbs pork tenderloin, sliced into 1/2-inch thick medallions 1/2 teaspoon salt , divided 1/4 teaspoon pepper 3 teaspoons olive oil , divided 2 tablespoons[...]

Source: food.com

Pork Medallions With Apples and Cider

2 boneless pork chops or 1 (8 ounce) pork tenderloin 2 tablespoons flour salt and pepper 3/4 teaspoon ground ginger 1/2 teaspoon grated nutmeg 1/2 tablespoon[...]

Source: food.com
Pork Medallions With Prunes and Red Wine

4 tablespoons extra virgin olive oil 2 lbs pork tenderloin, sliced one inch thick 2 large sweet onions , sliced thin 2 cups merlot 20 dried pitted prunes ,[...]

Source: food.com
Pork Medallions Grilled With Herb Marinade

1 1/2 lbs boneless pork loin 1/4 cup olive oil 2 tablespoons red wine vinegar salt and pepper, freshly ground 1 teaspoon rosemary 1 teaspoon cumin 1/4 cup[...]

Source: food.com
Pork Medallions With Cranberries and Apples

1/2 cup apple juice 1/2 cup chicken broth 1 tablespoon brown sugar 1 1/2 teaspoons cornstarch 1/2 teaspoon salt 1/4 teaspoon dried rubbed sage 1/8 teaspoon[...]

Source: food.com
Pork Medallions With Chanterelles

4 tablespoons clarified butter (see note at bottom) 4 pork medallions (1 inch thick) 4 shallots , finely chopped 1 cup mushroom , sliced 1 cup whipping cream[...]

Source: food.com
Pork Medallions with Asian Glaze

6 each pork loin chops, boneless, or center-cut chops, 1/2 inch thick * 1/2 cup tomato puree 2 tablespoons lemon juice 1 tablespoon vinegar rice or white 2[...]

Source: recipeland.com
Pork Medallions With Cider Sauce

1 1/2 lbs pork tenderloin, cut into 2 inch medallions (should make about 8) 1 tablespoon oil 1 cup apple cider 1 tablespoon apple cider vinegar 1/2 cup dry[...]

Source: food.com
Pork Medallions With Fennel and Pancetta

1 (12 ounce) pork tenderloin 1/4 cup all-purpose flour 1 dash salt 1 dash pepper 2 tablespoons olive oil 2 ounces pancetta (Italian bacon) or 2 ounces bacon ,[...]

Source: food.com
Pork Medallions With Mandarin Oranges &[...]

6 tablespoons unsalted butter 1/3 cup olive oil 24 good-size pork medallions salt & freshly ground black pepper 6 garlic cloves , minced 1 tablespoon chopped[...]

Source: food.com
Pork Medallions with Vanilla Rum Cream Sauce

12 ounces pork tenderloin 1 small vanilla bean 2 tablespoons dark rum 3 tablespoons all-purpose flour salt fresh ground pepper 1 tablespoon butter 2[...]

Source: food.com
Pork Medallions with Apples and Cheese

2 pork tenderloin (around 2 to 2&1/2 pounds total) 3 tablespoons butter , divided 4 ounces canadian oka cheese or 4 ounces brie cheese, cut into 12 slices 1[...]

Source: food.com
Pork Medallions With Cider Sauce

1 tablespoon vegetable oil 1 1/2 lbs pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt 1 cup apple cider 1/2 cup dry white[...]

Source: food.com
Pork Medallions With Wine and Sage

1/2 lb pork tenderloin, cut into medallions approx 1 . 5-inch each 2 tablespoons olive oil 1/4 cup dry white wine 1/2 cup consomme 2 tablespoons butter 5 sage[...]

Source: food.com

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