For the filling and coating Combine the tahini and honey in a bowl until you create a thick mixture. The more you stir the thicker the mixture will become.[...]

In a mixer’s bowl, add the water, yeast and 2 tablespoons of the flour. Whisk by hand until completely combined and set it aside for 5-10 minutes until the[...]

In a mixer, add the water, yeast and sugar. Whisk by hand until the yeast and sugar dissolve and set it aside for 10 minutes until the yeast activates. Add[...]

Preheat oven to 180* C (350* F) Fan. For the filling Place a pan over medium to high heat and let it get hot. Finely chop the onion and garlic. Thinly slice[...]

In a pot full of boiling water, add the 2 oranges, whole, and boil for 1 hour. When ready, transfer oranges to a bowl full of cold water for 30 minutes to[...]

For the lamb Preheat oven to 180* C (350* F) Fan. Place the leg of lamb in a baking pan and cut small slits in the meat in various places. Thinly slice the[...]

Place the split peas in a bowl, pour the boiling water over it and stir with a wooden spoon until the water turns brown. Drain and transfer to a separate[...]

Bring a pot full of a generous amount of salted water to a boil. Add the pinto beans and boil for 15 minutes. Dice the bell peppers, cut the cherry tomatoes[...]

For the frosting Break up the dark chocolate couverture into little pieces with your hands and transfer to a bowl. Add the heavy cream and cover the bowl with[...]

Beat all of the ingredients for the base in a food processor, until the mixture looks like wet sand. Transfer to a 20 cm spring form pan and press down on the[...]

Peel the potatoes and cut them into 2 cm cubes. Boil them in water along with salt, pepper and the juice from ½ a lemon for 12-15 minutes, until they soften.[...]

Boil the macaroni in a pot full of salted, boiling water. Cook it 2-3 minutes less than the directions on the package. Drain and toss with some olive oil. Set[...]

Place a non-stick pan over high heat and let it get very hot. Quarter the mushrooms Add 2 tablespoons of olive oil to the hot pan and add the mushrooms.[...]

In a saucepan, add the boiled chestnuts , sugar, vanilla extract and water. Boil without a lid for 25-30 minutes. As soon as the liquid level reduces and[...]

Place a pan over medium heat. Cut the hot dog buns in half, lengthwise. Open up, drizzle with 1 tablespoon olive oil and season with salt and pepper. Place[...]