Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 80 recipes
2 1/2 pounds beef extra lean 7 each carrots cut in 2 inch chunks 1 large onion slices cut in half and separated into rings 28 ounces tomatoes[...]
Source: recipeland.com1 4-to 4 1/2-pound flat-cut (also called first-cut) beef brisket, trimmed of most fat 2 tablespoons olive oil 1 14 1/2-ounce can diced tomatoes in juice[...]
Source: epicurious.com1 lb ground beef 1/2 cup onion , chopped (to your taste) 1 (8 ounce) can tomato sauce 1/4 cup parsley , chopped 1 (3 ounce) can mushroom pieces , drained[...]
Source: food.com1/3 cup olive oil 1/2 cup sliced onion 1/2 cup carrot 1/2 cup celery 1/4 teaspoon dried thyme 1/4 teaspoon sage 1 bay leaf 3 allspice berries or 3 cloves 6[...]
Source: food.com3-4 lbs. chuck roast, cut in 1 1/2 inch cubes flour 4 oz. pancetta , cut in 1/4 inch cubes (ask your deli person to cut the pancetta 1/4 inch thick for you)[...]
Source: cookeatshare.comIngredients for the steak: 1-1/4 pounds ground chuck 1/4 cup minced fresh parsley 2 tablespoons minced scallions 1 teaspoon salt 1/2 teaspoon pepper 2[...]
Source: cookeatshare.com4 lb boneless stewing beef , cut into 2 inch cubes 1/3 c. extra virgin olive oil 1/2 lrg onion , peeled, sliced 1 lrg carrot , peeled, sliced 2 x garlic ,[...]
Source: cookeatshare.com