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Found 59 recipes
2 (3 lb) st. louis-cut pork rib racks, see Note coarse sea salt or kosher salt fresh ground black pepper 2 (28 ounce) cans plum tomatoes 1/4 cup fresh basil[...]
Source: food.com3 lbs pork tenderloin, whole 1 1/2 teaspoons salt 3/4 teaspoon fresh ground black pepper 2 tablespoons vegetable oil 2 cloves garlic , minced 2 tablespoons[...]
Source: food.com2 lbs lean pork roast, cubed 7 1/2 ounces tomato sauce 1/2 cup ketchup 1 cup chopped onion 1/3 cup white vinegar 1/3 cup brown sugar , packed 1 teaspoon[...]
Source: food.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 (1-pound) pork tenderloins, trimmed 1/4 cup lower-sodium soy sauce, divided 1 tablespoon[...]
Source: myrecipes.com2 cans tomatoes * 2 cans tomato sauce * 1 can tomato paste 3 each garlic cloves 3/4 cup brown sugar * 1/2 cup white vinegar 2 each onions chopped, sauted 6[...]
Source: recipeland.com4 -5 lbs boneless pork loin roast or 4 -5 lbs pork butt 2 quarts water (should cover meat ~ 2/3) 8 teaspoons chicken bouillon 2 (10 ounce) cans Rotel tomatoes[...]
Source: food.com1 x pork tenderloin - (8 ounce) 6 ounce onion finely diced 6 x garlic cloves chopped 4 ounce extra virgin olive oil 1/2 ounce dry lavender 8 ounce green[...]
Source: cookeatshare.com2 lb Pork roast cut into 1" pcs 2 lb Cheap grnd beef (You'll need the fat. This isn't health food) 1/2 c. GOOD chile pwdr (Your local supermarket brand[...]
Source: cookeatshare.com