Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 58 recipes
2 tablespoons (1/4 stick) butter 3/4 cup chopped onion 3/4 cup chopped leek 1 1/2 cups whole milk, divided 1/2 teaspoon salt 1/3 cup quick-cooking grits 4[...]
Source: epicurious.com1/2 cup soy sauce 2 tablespoons grated fresh ginger 3 tablespoons mirin 1 pound small squid (bodies and tentacles), cleaned print a shopping list for this[...]
Source: epicurious.comadd to shopping list 8 cups vegetable oil 1/2 teaspoon smoked paprika (sweet or hot)* or 1 teaspoon regular paprika (sweet or hot) 2 pounds sole fillets 3/4[...]
Source: epicurious.comadd to shopping list Apples 2 1/2 pounds apples, preferably Granny Smith or another nutritious variety 1/2 cup honey 1 tablespoon unbleached all-purpose[...]
Source: epicurious.comadd to shopping list Ragù 6 tablespoons extra-virgin olive oil 2 garlic cloves, peeled 1 6-inch-long fresh rosemary sprig 1 bay leaf 2 pounds lamb stew[...]
Source: epicurious.com1 1-pound package frozen unsweetened sliced peaches 1/2 cup (packed) golden brown sugar 1/4 cup water 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 5[...]
Source: epicurious.com6 large shallots, peeled and halved lengthwise 3 tablespoons extra-virgin olive oil, divided 1 1/2 pounds medium Yukon Gold potatoes, peeled and quartered[...]
Source: epicurious.comadd to shopping list For cake: 2 cups all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 2 sticks (1 cup) unsalted butter, softened 1 1/2 cups[...]
Source: epicurious.comadd to shopping list 1 1/4 cups dried borlotti or cranberry beans 1/2 pound bacon or pancetta, diced 1 cup chopped yellow onion 1 cup diced celery 1 cup diced[...]
Source: epicurious.com2 cups all-bran cereal 1 cup nonfat milk 3/4 cup unsweetened applesauce 1/4 cup vegetable oil 1 large egg 1 1/2 cups all purpose flour 1/2 cup (packed) golden[...]
Source: epicurious.comadd to shopping list For pumpkin-seed sauce 2 1/2 cups shelled pumpkin seeds* 2 3/4 cups (or more) canned low-salt chicken broth For tomato-habañero[...]
Source: epicurious.com1 pound onions (2 medium), chopped 1 tablespoon olive oil 3 cloves garlic, minced 1/2 to 1 whole jalapeño or serrano pepper, seeded and minced 1[...]
Source: epicurious.comadd to shopping list 2 eggplants (1 1/2 pounds), cut into 1/2-inch cubes 4 onions, chopped 1/2 cup olive oil coarse salt to taste 4 yellow squash (1 1/2[...]
Source: epicurious.comadd to shopping list 1 12-ounce container grape or cherry tomatoes, quartered lengthwise 2 celery stalks, finely diced 1/2 cup chopped Vidalia or Maui onion 5[...]
Source: epicurious.comadd to shopping list Crust: 12 whole graham crackers (about 7 ounces) 1/4 cup sugar 7 tablespoons unsalted butter, melted Filling: 1 cup canned pure pumpkin[...]
Source: epicurious.comadd to shopping list 2 tablespoons (1/4 stick) butter 3 cups thinly sliced onions (about 2) 1 pound mushrooms, sliced 1 teaspoon fennel seeds, chopped 1[...]
Source: epicurious.comadd to shopping list 3/4 cup firmly packed watercress sprigs (2 oz before discarding coarse stems), finely chopped 1 1/3 cups firmly packed baby spinach (1[...]
Source: epicurious.com1/2 cup (1 stick) unsalted butter, room temperature 3/4 cup sugar 1/8 teaspoon salt 2 teaspoons finely grated orange peel 3 large eggs 24 ounces sweetened[...]
Source: epicurious.com24 large asparagus spears (about 2 pounds), trimmed and peeled Extra-virgin olive oil Coarse sea salt and freshly ground black pepper Aged balsamic vinegar[...]
Source: epicurious.comParchment paper 2 cups all-purpose flour, plus additional for dusting 2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 5 tablespoons cold[...]
Source: epicurious.com1 teaspoon fenugreek seeds 1/2 cup ground dried Serrano chilies or other ground dried chilies 1/2 cup paprika 2 tablespoons salt 2 teaspoons ground ginger 2[...]
Source: epicurious.com