Seafood

For dressing 1/4 cup red-wine vinegar 2 1/2 tablespoons minced shallot 2 teaspoons Dijon mustard 1 large garlic clove, minced and mashed to a paste with 1/2[...]

Clam Chowder Sauce 5 3/4 cups bottled clam juice 5 pounds littleneck clams 1/4 cup flour 3 tablespoons canola oil 3 shallots, sliced (1/4 inch) 2 ribs diced[...]

60 medium shrimp, peeled and deveined, shells reserved 1/2 cup olive oil 2 1/2 red bell peppers, seeded and finely chopped 2 large white onions, finely[...]

2 cups low-sodium chicken broth 1/2 teaspoon saffron threads 1 tablespoon olive oil 1 cup chopped onion 2/3 cup diced red bell pepper 2/3 cup diced green bell[...]

1/2 pound bacon, chopped About 1/2 cup vegetable oil 3/4 cup all-purpose flour 2 celery ribs, chopped 1 medium green bell pepper, chopped 1 medium onion,[...]

2 teaspoons canola oil 1 onion, chopped 6 stalks lemongrass, dry leaves removed, stems pounded; cut into 3-inch lengths 4 cloves garlic, finely chopped 3 red[...]

1 3/4 cups dried lima beans (broad beans), soaked overnight in 10 cups water and drained 6 1/2 teaspoons salt, divided use 1 rabbit (about 2 pounds or 900 g)[...]

4 large garlic cloves, crushed 2 tablespoons chopped cilantro stems plus cilantro leaves for garnish 1 tablespoon chopped green Thai chiles 2 tablespoons (or[...]

3 large limes 1 tablespoon vegetable oil 1 cup chopped shallots 1 large red bell pepper, cut into 1/2-to 3/4-inch dice 1 1/2 tablespoons minced peeled fresh[...]

Olive oil cooking spray 1 pound halibut fillets or steaks (or other firm white fish such as cod or catfish) 1/2 teaspoon ground cumin 1/2 teaspoon salt[...]

add to shopping list For the pineapple sauce: 2 cups chopped peeled and cored fresh pineapple 1/2 yellow bell pepper, halved lengthwise again and seeded 1[...]

4 tablespoons extra-virgin olive oil 2 pounds firm white fish fillet, such as red snapper or sea bream 1/2 pound scallops, muscle tabs removed, cut in half if[...]